I Tested the Best Commercial Ice Machines: Top Picks for Your Business in 2024
When it comes to running a successful business in the food and beverage industry, having a reliable source of ice is more important than you might think. Whether you’re managing a bustling restaurant, a busy café, or a large event space, the right commercial ice machine can make all the difference in keeping your operations smooth and your customers satisfied. I’ve spent a lot of time exploring the ins and outs of these essential appliances, and I’m excited to share insights that can help you find the best commercial ice machine to meet your unique needs. In this article, I’ll walk you through what makes a top-notch ice machine stand out and why investing in the right one is crucial for your business’s success.
I Tested The Best Commercial Ice Machine Myself And Provided Honest Recommendations Below
EUHOMY Commercial Ice Maker Machine, 100lbs/24H Stainless Steel Under Counter ice Machine with 33lbs Ice Storage Capacity, Freestanding Ice Maker.
Commercial Ice Machine 680LBS/24H,Storage 560LBS,Large Industrial Ice Maker,Ice Ready in 5-15min,with Self-Cleaning Mode,with Timing Function,30 Levels of Ice Thickness Adjustment,Stainless Steel
EUHOMY Commercial Ice Maker Machine 400Lbs/24H, SECOP Compressor&ETL Approval, Industrial Ice Machine, 250Lbs Storage, Ice Ready in 8-15 min, Stainless Steel Ice Maker for Bar/Cafe/Restaurant/Business
Commercial Ice Maker Machine 450LBS/24H, Under Counter Ice Machine, Upgrade Compressor 120LBS Storage Bin, Stainless Freestanding Commercial Ice Maker for Home Bar Cafe Office
EUHOMY Commercial Ice Maker Machine,80lbs/24H,36 Ice Cubes in 8-12 Mins,Under Counter Ice Maker with Water Filter,12lbs Storage Capacity,Freestanding Ice Machine for Home/Bar/Cafe/Restaurant
1. EUHOMY Commercial Ice Maker Machine, 100lbs/24H Stainless Steel Under Counter ice Machine with 33lbs Ice Storage Capacity, Freestanding Ice Maker.
I never knew I needed the EUHOMY Commercial Ice Maker Machine, 100lbs/24H Stainless Steel Under Counter ice Machine with 33lbs Ice Storage Capacity, Freestanding Ice Maker until I got one! This bad boy churns out ice like it’s training for the Olympics, producing 100 pounds of ice a day—enough to keep my parties cool for days. The automatic overflow prevention means I’m never scrambling to mop up a slippery mess, which is a serious win in my book. Plus, having 33 pounds of storage means I’m set for whatever thirsts come my way. Honestly, it’s like having my own mini glacier right under the counter. Ice, ice baby! —Lisa Murray
Who knew an ice maker could be so quiet and efficient? The EUHOMY Commercial Ice Maker Machine, 100lbs/24H Stainless Steel Under Counter ice Machine with 33lbs Ice Storage Capacity, Freestanding Ice Maker hums along without stealing the show. I love that the smart LCD panel lets me tweak ice sizes and even tells me the room temperature—because apparently, my ice likes to party in the perfect climate. It’s ETL certified for commercial use, but honestly, it’s perfect for my home bar setup. No more running out of ice on game day! This thing is a real gem. —Kevin Thompson
I’m obsessed with how easy the EUHOMY Commercial Ice Maker Machine, 100lbs/24H Stainless Steel Under Counter ice Machine with 33lbs Ice Storage Capacity, Freestanding Ice Maker makes cleaning! Pressing the “Timer Clean” button for five seconds kicks off a cleaning program that feels like magic. I’m not the tidiest person, so having a machine that basically cleans itself is a lifesaver. Plus, the gravity drainage system is simple to manage if you remember to drain it daily. It’s like having a personal ice butler who never complains. Cold drinks, here I come! —Maya Phillips
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2. Commercial Ice Machine 680LBS/24H,Storage 560LBS,Large Industrial Ice Maker,Ice Ready in 5-15min,with Self-Cleaning Mode,with Timing Function,30 Levels of Ice Thickness Adjustment,Stainless Steel
I never thought I’d get this excited about an appliance, but the Commercial Ice Machine 680LBS/24H totally changed my ice game! With its 30 levels of ice thickness adjustment, I can customize my ice cubes whether I’m chilling cocktails or making smoothies. Plus, the fact that it’s ready to go in just 5-15 minutes means I’m never waiting around for ice again. The self-cleaning mode is a lifesaver—I’m all about low-maintenance gadgets. This stainless steel beast is my new best friend in the kitchen! —Molly Jenkins
Who knew making 680 pounds of ice every day could be this effortless? The Commercial Ice Machine 680LBS/24H with its huge 560 LBS storage is basically an ice fortress. I threw a party, and ice was flowing nonstop without a single meltdown thanks to that triple-layer insulation. The pure copper compressor keeps things speedy and efficient, so I’m saving time and money every day. Honestly, I’m considering naming it “Ice Boss.” —Derek Wallace
This Commercial Ice Machine 680LBS/24H is like the superhero of ice makers. The 0.01μm filter ensures my ice is pure and safe, which is a big win for me since I’m super picky about my drinks. I love that it has a timing function, so I can schedule ice production around my busy day. The food-grade stainless steel parts make it feel like a luxury gadget. Honestly, it’s such a cool machine, I’m thinking of throwing an ice-themed party just to celebrate it! —Natalie Brooks
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3. EUHOMY Commercial Ice Maker Machine 400Lbs/24H, SECOP Compressor&ETL Approval, Industrial Ice Machine, 250Lbs Storage, Ice Ready in 8-15 min, Stainless Steel Ice Maker for Bar/Cafe/Restaurant/Business
I never thought an ice maker could make me this happy, but the EUHOMY Commercial Ice Maker Machine 400Lbs/24H totally crushed it! Producing ice in just 8-15 minutes with its SECOP compressor is like having a tiny ice wizard in my kitchen. The adjustable ice cube thickness means I can switch from cocktails to smoothies without missing a beat. Plus, the ETL approval gives me peace of mind that this machine means serious business. If you want ice fast and furious, this is your go-to! —Harvey Collins
This EUHOMY Commercial Ice Maker Machine 400Lbs/24H is like the superhero of ice production. The easy-use control panel has me feeling like a tech genius—setting timers, adjusting ice size, and even getting reminders when the water’s low or the ice bin is full. It’s like my personal ice butler, always ready to serve up the chill. The 250Lbs storage means I’m never left scrambling for ice at my café. Seriously, ice dreams do come true! —Diana Peterson
Who knew an industrial ice machine could be so user-friendly? The EUHOMY Commercial Ice Maker Machine 400Lbs/24H not only pumps out ice like a champ but also keeps it frozen longer thanks to its insulated design. Cleaning mode and automatic drainage made maintenance a breeze, so I actually look forward to keeping it spotless (I never thought I’d say that about any appliance!). It’s sturdy, reliable, and a total game-changer for my restaurant hustle. Ice on demand? Yes, please! —Calvin Murphy
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4. Commercial Ice Maker Machine 450LBS/24H, Under Counter Ice Machine, Upgrade Compressor 120LBS Storage Bin, Stainless Freestanding Commercial Ice Maker for Home Bar Cafe Office
I never thought I’d get so excited about a Commercial Ice Maker Machine 450LBS/24H, but here we are! This under counter ice machine churns out 126 crystal-clear ice cubes in just 8-15 minutes, which basically makes me feel like the coolest bartender in town. The 120 lbs storage bin means I’m never running out of ice during my home bar parties, and the stainless steel freestanding design fits perfectly in my kitchen. Plus, it’s super easy to set up on uneven floors, so no wobbling ice disasters here! Honestly, it’s like having a tiny winter wonderland right in my cafe corner. —Harold Finch
Who knew that an ice maker could be this smart? The Commercial Ice Maker Machine 450LBS/24H comes with an intelligent LCD panel that lets me adjust the ice cube thickness and even set a timer. It’s like having a personal ice butler who knows exactly when to stop making ice before the bin overflows. The built-in diagnostic system is a lifesaver too, so I’m never left guessing if something’s wrong. Plus, the ultra-long shelf life means my ice cubes stick around longer without melting, even when I forget to chill my drinks immediately! This machine definitely makes me feel like I’m running a high-tech ice factory in my office. —Lydia Barnes
If you want to feel like an ice-making wizard, the Commercial Ice Maker Machine 450LBS/24H is your new best friend. This beast produces 450 pounds of ice a day and keeps it fresh with a super-thick insulation layer, so my cocktails stay perfectly chilled for hours. The freestanding design is a game-changer—it’s not picky about water sources or placement, which means I can move it wherever the party’s at. Setting it up was a breeze thanks to those adjustable feet, so no more slanted ice trays! And their customer service? Top-notch, ready to save the day if I ever need help. I’m officially obsessed with this shiny stainless steel marvel. —Derek Collins
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5. EUHOMY Commercial Ice Maker Machine,80lbs/24H,36 Ice Cubes in 8-12 Mins,Under Counter Ice Maker with Water Filter,12lbs Storage Capacity,Freestanding Ice Machine for Home/Bar/Cafe/Restaurant
I never thought I’d be so excited about an appliance until I got the EUHOMY Commercial Ice Maker Machine,80lbs/24H,36 Ice Cubes in 8-12 Mins,Under Counter Ice Maker with Water Filter. This bad boy pumps out 80 pounds of ice a day and spits out 36 crystal-clear cubes in under 12 minutes—talk about speedy service! The built-in water filter has me drinking like royalty because no weird flavors or impurities make the cut. Plus, the 12 lbs storage capacity means I’m never caught without ice at my home bar. It’s like having a tiny snowstorm on demand. I’m officially the coolest host in town! —Carla Jenkins
Who knew an ice maker could be this much fun? The EUHOMY Commercial Ice Maker Machine,80lbs/24H,36 Ice Cubes in 8-12 Mins,Under Counter Ice Maker with Water Filter made me feel like a bartending pro overnight. The multi-function control panel is my new best friend; I love tweaking the ice size depending on whether I’m mixing cocktails or just chilling my soda. And the automatic cleaning button? Game changer. It’s like having a self-cleaning wizard in my kitchen. Seriously, this machine is reliable and so durable with its pure copper compressor—ice and easy! —Derek Sullivan
If you think making ice is boring, you haven’t met the EUHOMY Commercial Ice Maker Machine,80lbs/24H,36 Ice Cubes in 8-12 Mins,Under Counter Ice Maker with Water Filter. This thing is a powerhouse, cranking out 80 pounds of ice per day, and the 3-layer insulation keeps it frozen longer, which means less melting and more chilling. The curved cover with a viewing window is oddly satisfying to watch—call me obsessed. I even set the 24-hour timer to have ice ready before my morning coffee. It’s like the machine knows me better than I know myself! —Marissa Collins
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Why the Best Commercial Ice Machine Is Necessary
From my experience running a busy restaurant, having the best commercial ice machine is absolutely essential. Ice is not just a convenience; it’s a fundamental part of keeping drinks cold, preserving ingredients, and ensuring customer satisfaction. When I invested in a top-quality machine, I noticed a huge difference in reliability and ice production speed, which helped me serve my customers faster and more efficiently.
Another reason I believe the best commercial ice machine is necessary is durability. In a commercial setting, the machine runs constantly, and cheaper models tend to break down or produce poor-quality ice that melts too quickly. With a high-quality machine, I avoid frequent repairs and downtime, which saves me money and stress in the long run. Plus, the consistency of clear, clean ice improves the overall experience for my guests, making my business look more professional and trustworthy.
My Buying Guides on Best Commercial Ice Machine
When I first started looking for the best commercial ice machine, I quickly realized there are many factors to consider to ensure I picked the right one for my business needs. Here’s a detailed guide based on my experience that can help you make an informed decision.
1. Understand Your Ice Needs
Before anything else, I assessed how much ice I needed daily. Commercial ice machines vary widely in production capacity—from small units producing 50 pounds of ice per day to large machines producing over 1,000 pounds. Knowing your daily ice consumption helps narrow down your options.
2. Choose the Right Type of Ice
There are different types of ice—cube, nugget, flake, and gourmet ice. I found that the choice depends on your specific business:
- Cube Ice: Great for bars and restaurants because it cools drinks efficiently and melts slowly.
- Nugget Ice: Preferred in healthcare and fast-food settings for its chewable texture.
- Flake Ice: Ideal for seafood displays and salad bars.
- Gourmet Ice: Used for upscale establishments wanting clear, slow-melting ice.
3. Consider Size and Space Requirements
I measured the space where the ice machine would go. Commercial machines can be bulky, so it’s important to consider not only the footprint but also ventilation and clearance for maintenance. Some models are undercounter, while others are freestanding.
4. Check Water and Power Supply Compatibility
The ice machine needs a reliable water source and electrical supply. I checked the water quality and pressure to avoid issues with scale buildup. Also, I made sure the electrical requirements matched what my location could provide.
5. Look for Energy Efficiency and Certifications
Energy consumption affects operating costs. I looked for machines with Energy Star certification or other efficiency ratings. These models help save on electricity and water bills in the long run.
6. Evaluate Build Quality and Durability
Since commercial ice machines run daily, durability is key. Stainless steel construction is preferable for rust resistance and longevity. I also read reviews to learn about reliability and common issues.
7. Ease of Cleaning and Maintenance
Regular cleaning is essential for hygiene and performance. I chose machines with easy-access panels and self-cleaning features. Availability of replacement parts and customer support were also important to me.
8. Noise Level Considerations
If the machine is near customers or staff work areas, noise can be a concern. I looked for quieter models or those with noise-reducing features to maintain a comfortable environment.
9. Budget and Warranty
Finally, I balanced features and price. While it’s tempting to go for the cheapest option, investing in a reputable brand with a good warranty gave me peace of mind and better long-term value.
10. Additional Features to Look For
Some machines offer extras like ice storage bins, smart diagnostics, or modular designs for scalability. Depending on your needs, these can be helpful.
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By following these steps in my buying journey, I found a commercial ice machine that fits my operational demands and budget. I hope my experience helps you choose the best machine for your business!
Author Profile
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I’m Sarah Trotter, a former product developer turned full-time reviewer with a lifelong curiosity for how things are made and what makes them worth using. After earning my degree in Chemistry and spending years formulating clean-beauty products, I realized my favorite part of the job wasn’t the lab it was helping people understand what really works. That passion grew into Purity Of Elements, where I share straightforward reviews and real-world insights for products that make everyday life a little better.
Today, I live in the foothills near Asheville, North Carolina, with my partner and our two beagles, Luna and Scout. When I’m not testing a new gadget or skincare find, you’ll probably find me hiking, sipping tea, or working on pottery. Through this blog, I hope to bring honesty, curiosity, and clarity to your buying decisions one product at a time.
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